Urud Vada (Medhu Vada)

Urud Vada (Medhu Vada)

  Urud Vada (Medhu Vada) 1 cup urad dal, (soaked in water for 4 hours)¼ cup onions, (minced)2 green chilis, (minced)½ teaspoon black pepper, (crushed)1 tablespoon ginger, (minced)2 stalks curry leaves, (minced)1 tablespoon rice flour1 pinch baking soda¾ teaspoon...
Spicy Mixture

Spicy Mixture

  Spicy Kerala Mixture To Make Sev:1 cup Besan (Gram) flour1/2 cup rice flour (*)1 teaspoon chili powder½ teaspoon kashmiri chili¼ teaspoon turmeric½ teaspoon asafetida¾ teaspoon salt, (according to taste)1 teaspoon oilWater, (as needed**)Oil for Frying...
Achappam

Achappam

  Achappam INGREDIENTS1-1/2 cup rice flour1/2 cup all-purpose flour2 eggs1/2 cup sugar1 can (1-1/2 cup) coconut milk (*)1 tablespoon sesame seed1 teaspoon cumin seed1/4 teaspoon saltOil for cooking, (enough to cover the mold) Beat egg and then add sugar. Mix...
Pakkavada

Pakkavada

  Pakkavada (Ribbon Pakoda/Kokkuvada/Ribbon Pakkavada) 1 cup Besan flour ((Gram Dal Flour))1 cup roasted rice flour1 teaspoon chili powder1 teaspoon kashmiri chili powder½ teaspoon turmeric2 teaspoon vegetable oil (*)½ teaspoon asafetida2 teaspoon garlic-ginger...
Fried Fish by Air Fryer

Fried Fish by Air Fryer

  Fried Fish by Air Fryer (Air Fryer Fish/Air Fryer Fish Fry) 3 pieces of Frozen Tilapia Filet (*)½ tsp salt½ tsp black pepper powder½ tsp kashmiri chili powder½ tsp coriander powder½ tsp garlic powder¼ tsp turmeric1 tsp lemon juice1-½ tbsp corn oil or vegetable...
Plantain Chips

Plantain Chips

  Plantain Chips (Ethakka Upperi) (Banana Chips) 5 Plantains, (green)Peeling the Plantains:6-7 cups of boiling WaterCleaning the Plantains:5-6 cups of tap water1 tbsp. turmeric1 tbsp. salt5-6 cups of tap water, (to rinse)Cutting and Frying the Plantains:6-7 cups...