Urud Vada (Medhu Vada)

Urud Vada (Medhu Vada)

  Urud Vada (Medhu Vada) 1 cup urad dal, (soaked in water for 4 hours)¼ cup onions, (minced)2 green chilis, (minced)½ teaspoon black pepper, (crushed)1 tablespoon ginger, (minced)2 stalks curry leaves, (minced)1 tablespoon rice flour1 pinch baking soda¾ teaspoon...
Spicy Mixture

Spicy Mixture

  Spicy Kerala Mixture To Make Sev:1 cup Besan (Gram) flour1/2 cup rice flour (*)1 teaspoon chili powder½ teaspoon kashmiri chili¼ teaspoon turmeric½ teaspoon asafetida¾ teaspoon salt, (according to taste)1 teaspoon oilWater, (as needed**)Oil for Frying...
Neyyappam

Neyyappam

  Neyyappam 3 cups rice flour, (roasted)½ cup Rava ((or Cream of Rice))¾ cup coconut, (grated)2 medium-sized bananas, (very ripe (dark)*)2 cups brown sugar2 tablespoons self-rising flour1 cup coconut milk½ cup coconut, (cut into small thinly sliced pieces)1...
Achappam

Achappam

  Achappam INGREDIENTS1-1/2 cup rice flour1/2 cup all-purpose flour2 eggs1/2 cup sugar1 can (1-1/2 cup) coconut milk (*)1 tablespoon sesame seed1 teaspoon cumin seed1/4 teaspoon saltOil for cooking, (enough to cover the mold) Beat egg and then add sugar. Mix...
Fried Fish by Air Fryer

Fried Fish by Air Fryer

  Fried Fish by Air Fryer (Air Fryer Fish/Air Fryer Fish Fry) 3 pieces of Frozen Tilapia Filet (*)½ tsp salt½ tsp black pepper powder½ tsp kashmiri chili powder½ tsp coriander powder½ tsp garlic powder¼ tsp turmeric1 tsp lemon juice1-½ tbsp corn oil or vegetable...